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自从学会面食这做法，我家就不吃馒头了，做一次吃3天，太香了{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c390vpj8bqbugf0804ug","duration":309.058,"width":854,"height":480,"file_size":37002513,"thumb":{"web_uri":"tos-cn-p-0000/683bfa55c58c48279df80d591982b45e","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":309.058,"file_size":25533240,"w":640,"h":360}},"is_encrypted":null,"sp":null,"md5":"ce7b63689f743df701a637e90f1593f8","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
面点又有新花样，做法简单不用擀皮，有技巧无难度，讲解步骤详细{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0a90000bqs7qfsdgm66e85kcqtg","duration":94.134,"width":854,"height":480,"file_size":8067058,"thumb":{"web_uri":"tos-cn-p-0000/b86f48c6f2534785b6fbadc372f47e7f","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":94.134,"file_size":8238178,"w":854,"h":480},"normal":{"duration":94.134,"file_size":5882381,"w":640,"h":360},"ultra":{"duration":94.134,"file_size":8238178,"w":854,"h":480}},"is_encrypted":null,"md5":"3e249c8010bc17145e9d8e0afac8a388","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
超简单的手法，教你 *** 3款漂亮的花样面食{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0g10000c6bujprc77u708l3fv30","duration":47.787,"width":960,"height":540,"file_size":6303739,"thumb":{"web_uri":"tos-cn-p-0000/cf3097821d27461380f4c24074573e9c","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":47.787,"file_size":3756091,"w":640,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"da0da1b3a1cdaf37949803459d7b7e4f","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
教你面食新做法，层次分明越嚼越香，比馒头好吃，做法比包子简单{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c2ps6mthv51od710n620","duration":167.695,"width":960,"height":540,"file_size":18179641,"thumb":{"web_uri":"tos-cn-p-0000/9418fb323fd14e7d81607df8dd91ab71","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":167.695,"file_size":11278811,"w":640,"h":360}},"is_encrypted":null,"sp":null,"md5":"7353ef21d055a40b4894e80b630d41c5","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
自从学会面食这样做！我们家一周能吃5次，馒头都很少吃了，真香{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c2rrhcalqmnatdich33g","duration":277.06,"width":854,"height":480,"file_size":42556193,"thumb":{"web_uri":"tos-cn-p-0000/b096708815ea4842a600e90c44bcf980","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":277.06,"file_size":29713233,"w":640,"h":360}},"is_encrypted":null,"sp":null,"md5":"ab957f3fe24f68023b419a569d3048d5","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
五款花样面食，简单易学，好看又好吃！{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c422nujc77u0i4vbbab0","duration":67.733,"width":960,"height":540,"file_size":6518710,"thumb":{"web_uri":"tos-cn-p-0000/0ad27816fdd24e71a19915460bab456c","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":67.733,"file_size":4020552,"w":640,"h":360}},"is_encrypted":null,"sp":null,"md5":"802c13aebdeb9c066eb74f019cd17982","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
自从知道面食的这种做法，我家一周至少吃3次，上桌从没剩过真香{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c5djd63c77uc8uptlc80","duration":133.26,"width":960,"height":540,"file_size":16969048,"thumb":{"web_uri":"tos-cn-p-0000/1142c17efacc4c52a89111710aa5ed20","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":133.26,"file_size":9929672,"w":640,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"122b22aab75fc087032182b19c56fb94","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
一分钟讲清楚：烫面、半烫面、死面和发面。#面食烫面、半烫面、死面，这些概念你是否曾经感到困惑呢？现在让我来为你一一揭秘它们的区别和用途，让你在 *** 面食时更加得心应手。
·首先，死面是由中筋面粉、盐和凉水混合而成的，面团的筋性较大，因此适合 *** 生煎、水饺和肉饼。
·发面则是通过酵母和温水的混合得到的，需要醒发至两倍大小。因此，它特别适合 *** 包子、口袋饼、花卷等，口感柔软易消化。
·半烫面、死面：半烫面是将中筋面粉的一半用开水，一半用凉水混合而成的，面团既柔软又有筋性，特别适合 *** 韭菜盒子等各种饼，即使冷却后也不会变硬。
·最后，烫面是将刚烧开的开水倒入中筋面粉中，得到的面团没有筋性，因此特别适合 *** 糖糕、菜饺、蒸饺等。
了解了这些面团的用法和区别，你是否觉得在 *** 面食时更加得心应手了呢？赶快把这个视频收藏起来吧，以后做面食会更加方便哦。如果你也喜欢，不妨尝试一下这些面食的做法，让我们一起感受面食的无限魅力吧。
同时，欢迎在评论区分享你最喜欢的面食做法，让更多人了解面食的魅力。
创意小鸟面点做法，简单可爱，喜欢来试试{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b07a0000c0t7hde253u2gmkbn3qg","duration":83.407,"width":960,"height":540,"file_size":5448812,"thumb":{"web_uri":"tos-cn-p-0000/75e31b253bfe4acb88dd0cd96925815d","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":83.407,"file_size":5113918,"w":854,"h":480},"normal":{"duration":83.407,"file_size":3788923,"w":640,"h":360},"ultra":{"duration":83.407,"file_size":5984909,"w":960,"h":540}},"is_encrypted":null,"sp":null,"md5":"79bcc258ab2a4dbaddbcfc49c03cc8fb","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
