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非常具有代表性的桂林辣椒酱，有配方有教程，跟着步骤来，没难度{"rich_content":{"text":"","spans":null},"video":{"vid":"v038b00a0000bucpuqd68oco0g8p7to0","duration":153.508,"width":854,"height":480,"file_size":23741138,"thumb":{"web_uri":"tos-cn-p-0000/1694c6e8d6e2431590319c01ce950322","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":153.508,"file_size":21886811,"w":854,"h":480},"normal":{"duration":153.508,"file_size":17553341,"w":640,"h":360},"ultra":{"duration":153.508,"file_size":21850520,"w":854,"h":480}},"is_encrypted":null,"sp":null,"md5":"830c3d2fd1309c089206bb7dfd5ce857","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
前几天的辣椒丰收，院子姐今天做些辣椒酱存起来，太幸福了{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c4nqj6jc77u6v3ernt10","duration":302.464,"width":960,"height":540,"file_size":32763597,"thumb":{"web_uri":"tos-cn-p-0000/abef33062873433dbe2f77075e048e60","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":302.464,"file_size":21967301,"w":640,"h":360}},"is_encrypted":null,"sp":null,"md5":"a549a1cf7740f54f6d876bdc8cb71f2f","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
迷你厨房，家常辣椒酱，4分钟就学会，搭配煎饼，鲜辣且回味无穷{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0g10000c5m5n2jc77u5uqno7120","duration":278.361,"width":960,"height":540,"file_size":31924774,"thumb":{"web_uri":"tos-cn-p-0000/661fb400efe545b2a925d707e2067cb4","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":278.361,"file_size":20585479,"w":640,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"67ce844f019d9358d488a9383bda37bd","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
秘制黄豆辣椒酱，做法诀窍告诉你，香辣过瘾，好吃又下饭{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c4cmd2jc77u0e9vqna90","duration":431.102,"width":960,"height":540,"file_size":80633250,"thumb":{"web_uri":"tos-cn-p-0000/5d1b834cda9642d1a607df09234bbabb","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":431.102,"file_size":56918206,"w":640,"h":360}},"is_encrypted":null,"sp":null,"md5":"b360fd321c9f3bfd4e38f02073b9bbf0","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
辣椒酱的简单做法，在家自己做，干净卫生又好吃，一学就会{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c699c0bc77ucjf30jv60","duration":313.656,"width":960,"height":540,"file_size":59208181,"thumb":{"web_uri":"tos-cn-p-0000/144a6c6ca42c42b597569a65ee27d188","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":313.656,"file_size":40891236,"w":640,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"bc9598ff6e96970dadc592a0a218f4a4","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
50年祖传的辣椒酱做法和配方分享给你，无任何添加剂，放1年不坏{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c3nhcgjc77u9tv6o9a6g","duration":466.18,"width":854,"height":480,"file_size":74003783,"thumb":{"web_uri":"tos-cn-p-0000/46006940bb804a04bb38ca383810aa25","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":466.18,"file_size":54398154,"w":640,"h":360}},"is_encrypted":null,"sp":null,"md5":"f2e162cf26106f44aa1edf4933be08f1","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
5斤辣椒，7两芝麻，农村奶奶教你秘制辣椒酱，一年不坏夹馍真好吃大家好，我是人见人爱、花见花开、吃胖了的小猪。尽管花生酱的做法，我夏天早已拍成了视频，但是仍然有好多朋友会问：“小猪，你家那个花生酱怎么做的呀？”
为了方便大家，我决定把这个我奶奶珍藏了大半辈子的秘方，共享出来，哎呀，我这种大无畏精神，我都感动了！！
那是快要秋收的一段时间，那段时间农忙，我奶奶觉得天天就这么做饭太浪费时间。因为我们是农村人，下地的时候不饿着肚子就行。也是一次偶然的机会，我听到奶奶说，要不我做点酱吧，这样咱也不用来回做饭，我们当然拍手叫好。实话实说：“因为农忙，我们也懒”哈哈哈
我问起了要准备什么，没听到别的，就听到奶奶嘴吧念叨：7两啥啥啥的。让我想起了曹植，七步成诗“本是同根生，相煎何太急”。这就扯得有点远了，好了，接下来我们看做法！
【花生辣椒酱】
【食材】：7两白糖、2袋甜面酱、7两盐、7两姜、1碗蒜、7两芝麻盐、青红椒3斤、花生5斤。
【具体做法】：
1.煤气罩上坐帅锅，7两芝麻往锅挪。先把我们准备的7两芝麻放入锅中炸，炸熟的芝麻可以用擀面杖擀碎，而且更香。听到锅中有密集的噼啪声便可倒出，擀面杖擀成芝麻盐。
2.锅里倒油，油温烧至5成热的时候（微微冒青烟）。倒入5斤"成熟"的花生，炸至酥脆，捞出控油即可。不会炸花生的，可以去@之一美食找做法
3.等到锅里油热，倒入准备好的姜蒜，等到姜蒜的香味出来后，倒入准备好的7两白糖。这个时候味道就很浓郁了，熬制一会
4.接着白糖化开后，倒入7两盐，熬制一会后接着倒入7两芝麻盐。整个期间，锅里的情况由开始的简单到现在的复杂，然后倒入炸好的花生，开始用力搅拌。
5.等到花生入味后，接着倒入甜面酱，搅拌一会后，倒入我们的青红椒即可。（青红椒扮演的是调色品，使整体样式变得鲜艳。）
这样，花生辣椒酱就做成了
【小猪有话说】：
1.这个花生酱，是健康酱，中间不含任何水分不含防腐剂，而且吃了对人体有益。
2.因为不含水分，含油量大，所以保存时间久，夏天可以保存两个月左右。
3.适用于各个年龄段的人吃，如果不喜欢吃甜的或者辣的，可以适当降低一些青红椒和糖。
4.关键时期，别出门！别出门！别出门！
分享一个纯手工辣椒酱的做法，趁现在辣椒便宜，大家赶紧做起来我是小猪，这是我夏天的一期视频，如今我写成文章来分享这个做法，希望可以帮助到很多人。欢迎大家持续关注我，如果这篇文章对您有帮助，也请您评论区留下宝贵的言语和建议。谢谢大家的支持，我们下一篇见
辣椒酱的配方在视频下方，不仅可以蘸鞋垫，味道更是绝妙。
*** 辣椒酱时，需要注意细节：先将辣椒清洗干净，晾干水分后再摘梗，以避免进水。大蒜需购买新鲜的，剥皮后用水浸泡10分钟，更易去皮，然后再清洗干净。根据需要 *** 8斤辣椒酱，辣椒、大蒜比例为3:1，盐和白糖的比例为240:80。建议使用玻璃瓶盛装辣椒酱，清洗干净并晾干水分。
将晾干水分的辣椒和大蒜放入蒜蓉机中打碎，注意清洗干净，避免接触油脂，以免发霉。准备好所需材料后，将辣椒和盐、白糖一起放入大桶中搅拌均匀。
将搅拌均匀的辣椒酱倒入干净的玻璃瓶中，可根据个人口味加入紫苏、薄荷等佐料。
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